BASIL GREEN SEEDS Basil
Sweet Scented – Seeds is a member of the mint family.Basil(Ocimum basilicum) has a warm, spicy, yet herbal aroma known to enhance memory function while reducing stress and tension. Basil provides restorative benefits to both the mind, and body due to its high linalool content, making it an ideal application for sore muscles, and joints, and to reduce tension when applied to the temples, and back of the neck. Basil is commonly used in cooking. Basil is cooling to the skin, and can be used to soothe minor irritations. When diffused, Basil helps promote clear breathing, and healthy respiratory function while sharpening focus, and lessening stress. Basil green has a strong smell and flavour. Basil is an excellent in raw summer salads and with fish.
The white flowers are also edible and add a zesty garnish to your salads.
SEED TYPE :Non-Hybrid, Open pollinated and non-GMO
SOWING TIME : Throughout The Year
PLANT HARACTER: Erect And Bushy With Small To Medium Leaves, Rich In Aroma
LEAF CHARACTER :Green And Thick
HARVEST:30-35 Days From Sowing
Sunlight: Full sun S
oil: Moist, well-drained soil.
Water: water moderately
Fertilizer: Basil needs little organic Fertilizer should be added to the soil before planting.
Caring: Although basil is relatively trouble-free, it is susceptible to certain pests and diseases that can cause yellowish leaves on basil plants. Basil picked for use in the kitchen is best held in a glass of water at room temperature. Putting basil in the refrigerator results in discolored and unattractive leaves.
HOW TO GROW: Just sow basil plant seeds evenly by covering them with about ¼-inch of soil. Keep the soil moist and make sure you remove any weeds. The growing basil seeds should germinate within a week. The seedling can be recognized by D-shaped seed leaves that will have the flat sides facing toward each other.
Disclaimer: This information is only for the purpose of education and not meant to replace any professional advice of an expert.